(100% from the Chambolle side that combines about one-third terres rouges and the remainder from terres blanches). Strong wood and menthol characters bury the fruit at present. On the plus side the exceptionally rich and concentrated broad-shouldered flavors possess outstanding amounts of dry extract that impart a velvety texture to the plush finish that is slightly sweet due to the generous wood treatment. Note that like several wines reviewed above that my projected range assumes the underlying material is up to the job of successfully absorbing the wood treatment. (93-95)/2035+