Caroland Farms Full Blood Wagyu Dino Ribs are the ultimate show-stopper for barbecue lovers and steak enthusiasts alike. These massive, meaty ribs—often called “brontosaurus ribs”—come from the plate section of our 100% Full Blood Wagyu cattle, DNA-verified and pasture-raised right here in South Carolina.

With rich marbling unique to Wagyu, our Dino Ribs deliver fall-off-the-bone tenderness and deep, buttery flavor that can’t be matched. Perfect for smoking low and slow, braising, or oven roasting, they transform into a centerpiece that’s as impressive in size as it is in taste.

Whether you’re hosting a backyard cookout, preparing a holiday feast, or simply craving an unforgettable meal, these ribs make a bold statement—both on the plate and at the table.

• Approximately 3.5 to 5 lbs.
  
• 100% Full Blood Wagyu, pasture-raised with no hormones or GMOs
• Richly marbled for unmatched tenderness and flavor
• Perfect for smoking, braising, or roasting
• A true centerpiece cut for gatherings and special occasions