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Premium picanha sourced from Colorado-raised cattle, prized for its rich flavor, tenderness, and signature fat cap. This classic cut is perfect for grilling whole, roasting, or slicing into steaks. When cooked properly, it delivers juicy meat with a bold, beefy taste and a beautifully rendered, crispy fat layer.
Ships within 48 hours · Estimated delivery Jun 24 - Jun 29
US$40
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